![]() Whether you go for our tender and soft elk jerky and or indulge in the round, mouthwatering elk medallions, you’ll always get natural, pasture-raised New Zealand elk meat cuts. 108 West Willow Street Lyman, WY 82937 307-787-MEAT (6328) HOURS. You’ll find elk burgers and sausages for summer grilling, plus delicious grinds for stews, chili, and sauces. Shop for large and hearty Frenched Rib Racks, buttery tenderloin, and juicy elk chops. Elk tends to have less of a gamey flavor than venison hunted in America, so it’s a great option to try.ĭiscover our selection of lean, flavorful elk meat for sale. If you’re using elk grinds for burgers, add a little fat to the mix. Cook elk like you would deer or venison, keeping in mind that its leanness calls for the addition of fat. It’s a naturally lean meat, full of protein and nutrients with almost no fat and less than half the calories of beef. The main and most important difference is in its size, Wapiti Elk delivering larger, more impressive cuts. Elk is almost identical to the common deer in flavor and texture, and you would be hard-pressed to find any big differences. Sometimes confused with moose, they’re a different, smaller species. For this reason, the demand for elk meat is increasing among health-conscious consumers.Elk is the largest member of the deer family and is also known as Wapiti. "Elk meat is not only tasty, but is lower in fat, cholesterol, and calories than "traditional" red meats. You should be able to reach the customer relations department via phone or email, and they should be able to answer any questions you have. The company should have excellent customer service if you have any questions or concerns about your order. Ideally, the company will offer free shipping to offset the cost. However, you should be able to find a company that offers affordable prices. Since elk are not mass-produced like many cattle are, you can expect to pay a little more than you would for beef at the grocery shop. The price of elk meat can vary depending on the provider. Only a few companies offer free shipping, but it is worth keeping an eye out for. The shipping should be done via a reliable service, and the meat should arrive at your location, still frozen, within a short time after your order. ![]() The company should be able to package the meat in a way that keeps it well-preserved and ship it to your home. That way, I’m sure that they pay close attention to catering to the tastes of different customers and have an eye for different cooking sentiments. I prefer companies that offer some less common options. You should be able to find all of the basic cuts of steak, ground elk, and elk roasts. The company should be able to provide a variety of cuts of elk. The company should use humane practices when processing the animals and handle the meat properly and carefully to avoid contamination. You want to ensure that the company takes care in processing their elk meat. Natural elk that have been pasture-raised and wild-fed are usually healthier and provide a higher quality of game meat. The animals should be free-range and grass-fed, and the company should not use any steroids, hormones, or antibiotics in their animals. When looking for a provider of elk meat, there are a few things you should keep in mind: 1. Grass Roots Farmer’s Cooperative ReviewĦ Things To Look For In Elk Meat Providers.Meat Delivery Service Expand / Collapse.
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